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Riga sparkling wine (sweet)
Riga sparkling wine with its harmonious aroma and taste is the most favoured sparkling wine in Latvia.
Statistics show that every third bottle of sparkling wine consumed in Latvia is
of Riga sparkling wine brand.
Riga sparkling wine is made from selected European wine materials by the ongoing fermentation method. Riga is the place where this method was used in champagne production for the first time ever. Today this technology has gained an international recognition and is included in the International Code of Technologies. The method has been patented to such traditional wine-producer countries as France, Portugal and others. Riga sparkling wine has received 43 various international awards. The quality of Riga sparkling wine meets the most demanding international standards.
Its production quality management system in Latvijas balzams has acquired ISO
9001 certification.
Alcohol content: 11.5% Volumes available: 0.75l, 1.5l, 3l |
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Riga
Black Balsam
Deliciously different, exceptionally smooth and
velvety on the palate, Riga Black Balsam opens a whole world of sensations with
its 24 ingredients. Subtle hints of linden blossom, birch bud, valerian root,
raspberry, bilberry, and ginger as well as touches of nutmeg and black
peppercorn tease the palate and come alive in the glass.
Riga Black Balsam, a most
valued drink and the best gift of friendship, was first made in Riga in the
middle of the 18th century. The legend has it that Empress Catherine the Great
of Russia, having fallen ill during a visit to Latvia, was cured after drinking
Riga Black Balsam.
Riga Black Balsam is carefully prepared in oak barrels, which allow its
characteristic strength and the slightly bitter-sweet taste to develop. You
will feel elixir’s fruity aroma and its special taste with every sip. Enjoy it
straight up, on the rocks, or mixed in a variety of cocktails.
Alcohol content: 45%